BROWN RICE SPAGHETTI
Made in Australia from imported ingredients.
Gluten Free • Wheat Free
INGREDIENTS
Brown Rice Flour (80%), White Rice Flour (20%).
COOKING TIME
10 minutes
NUTRITIONAL INFO
Per 83g Per 100g Energy 1270kJ 1530kJ Protein 6.4g 7.7g Fat, total <1g <1g - Saturated <1g <1g Carbohydrate 66.3g 79.9g - Sugars <1g 1.1g Sodium <5mg <5mg
