Casalare's innovative approach to traditional methods of pasta production brings you a product of quality and uniqueness.  Natural slow drying processes used during pasta production help to maintain the flavour, texture & nutritional values of the pasta.  Quality ingredients sourced, ensures pasta with excellent cooking properties & taste.  Pasta is low in fat, a complex carbohydrate, yet easy to digest.  It not only tastes good - it's good for you.         

	CERTIFIED ORGANIC WHEAT VEGIE SPIRAL - 250g Certified Organic Australian-Grown Superfine Wholemeal Flour, Certified Organic Australian-Grown Wheat Flour, Water, Tomato Powder (1.2%), Spinach Powder (0.6%), Beetroot Powder (0.6%).	QTY:

	CERTIFIED ORGANIC WHEAT TOMATO AND SPINACH RIGATONI - 250g Certified Organic Australian-Grown Superfine Wholemeal Flour, Certified Organic Australian-Grown Wheat Flour, Water, Tomato Powder (2.5%), Spinach Powder (1.2%).	QTY:

	CERTIFIED ORGANIC WHEAT GARLIC AND PARSLEY RIGATONI - 250g Ingredients:  Certified Organic Australian-Grown Superfine Wholemeal Flour, Certified Organic Australian-Grown Wheat Flour, Water, Garlic Powder (1%), Parsley Powder (0.8%).	QTY: